shreded chicken taco meat slowcooker style
(1 RATING)
THIS IS AS EASY AS IT GETS LADIES AND GENTS
No Image
prep time
20 Min
cook time
5 Hr
method
---
yield
8 serving(s)
Ingredients
- 4 pounds frozen chicken breats boneless skinless
- 1 large jar of your choice of salsa add garlic powder cilantro
How To Make shreded chicken taco meat slowcooker style
-
Step 1PLACE CHICKEN IN SLOWCOOKER ADD SALSA AND SPICES MAKE IT YOUR OWN .LET IT COOK FOR APPROX 5-6 HOURS SHRED AT 4 HOURS AND THEN AT THE END .ADD TO TORTEAS WITH YOUR FAVORITE TOPPINGS ENJOY
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Other Side Dishes
Category:
Tacos & Burritos
Culture:
Mexican
Tag:
#Quick & Easy
Keyword:
#Free
Keyword:
#sauce
Keyword:
#You
Keyword:
#to
Keyword:
#in
Keyword:
#add
Keyword:
#more
Keyword:
#want
Keyword:
#feel
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes