Shredded Barbecue Chicken Sandwiches

Shredded Barbecue Chicken Sandwiches Recipe

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Patsy Fowler


these are great for a quick meal or a picnic it is good with baked beans, coleslaw or a green salad

★★★★★ 1 vote
10 Min
25 Min


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2 jar(s)
(16 oz each) pace chunky salsa
1 Tbsp
cider vinegar
1/4 c
brown sugar, firmly packed
1/2 tsp
garlic powder
1/4 tsp
chili powder
chicken breast halves, skinless and boneless
1 pkg
(13 oz) pepperidge farm classic sandwich buns with sesame seeds
cheddar cheese, shredded

How to Make Shredded Barbecue Chicken Sandwiches


  • 1heat the salsa, vinegar, brown sugar, garlic powder and chili powder in a 3 quart saucepan over medium high heat to a boil.
  • 2add the chicken to the saucepan. reduce the heat to low. cover and cook for 20 minutes or until the chicken is fork tender.
  • 3serve the chicken mixture on the buns. sprinkle with the cheese.

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About Shredded Barbecue Chicken Sandwiches

Course/Dish: Chicken, Sandwiches
Other Tag: Quick & Easy

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