short stop chicken tenders
very good
prep time
15 Min
cook time
30 Min
method
Stove Top
yield
Ingredients
- 1 cup wheat flour
- 1/2 cup all purpose flour
- pinch of salt
- 1 tablespoon baking powder
How To Make short stop chicken tenders
-
Step 1add whole thighs into flour mixture and coat fry in cast iron skillet 20-30 minutes turning often until golden brown on medium low heat
-
Step 2marinade it in: garlic powder, onion powder, salt & pepper, oil for 1 hour
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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