Ingredients For sherry's easy summer-time buffalo chicken dip
1
8 oz pkg reduced-fat cream cheese, softened
1/2 c
lite buttermilk ranch dressing
1/2 c
buffalo-style hot pepper sauce
1/3 c
reduced-fat, shredded mozzarella cheese
2
10 oz cans premium chicken breast, i used hormel's
How To Make sherry's easy summer-time buffalo chicken dip
1
Heat oven to 350. Lightly spray a deep baking dish w/ cooking spray. In lg bowl, whisk the cream cheese until smooth.
2
Mix in the dressing, buffalo hot sauce and mozzarella cheese until combined. Stir in chicken.
3
Spoon mix into baking dish. Bake about 15-20 mins, or until bubbly. Stir again and serve w/ cut up carrots and celery, or chips and crackers.
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