sherrif chicken roll ups

Name: sherrif chicken roll ups
Prep time: 20 min
Cook time: 30 min
Yield: 4
Ingredients: ## CHICKEN ROLL UPS; 1-8 oz. package(s) cream cheese; 4 large chicken breasts, boneless and skinless; 1/2 cup(s) green onion; 1 teaspoon(s) tarrogan; 8 slice(s) turkey bacon

(2 RATINGS)

106 Pinches

sherri aranes

erial, NJ

Updated on Jan 30, 2011

I found this recipe on paule deens web site. They were having a compition on all the ways you can use cream cheese. I tried so many of them but this was my absolute favorite so far!

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prep time 20 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

CHICKEN ROLL UPS
1-8 oz. package cream cheese
4 large chicken breasts, boneless and skinless
1/2 cup green onion
1 teaspoon tarrogan
8 slices turkey bacon

How To Make sherrif chicken roll ups

Step 1

Preheat oven to 375 degrees

Step 2

melt one tsp. of butter
Step 3

slice the chicken breasts in half length wise, so you will now have 8 pieces of chicken
Step 4

mix in a medium bowl, cream cheese, green onion and tarragon
Step 5

spread equal ammounts of cream cheese filling on one side of the chicken
Step 6

roll them up (starting with the small end roll gently to the wider end
Step 7

wrap a piece of bacon around the rolled up chicken
Step 8

place in ungreased baking dish and brush the tops with the melted butter
Step 9

place in oven for 30 mins...chicken cooks faster because they are thin pieces....Enjoy!!
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