Sesame Thighs with Hoisin Dipping Sauce

Name: Sesame Thighs with Hoisin Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 8 small bone-in chicken thighs, (about 2 pounds) skinless and fat removed; 1/4 c plus 2 tablespoons of hoisin sauce; 2 Tbsp sesame seeds; 1 1/2 tsp chopped, peeled, fresh ginger; 1 1/2 tsp rice vinegar; 1/4 tsp chinese five spice powder; 2 Tbsp chili sauce

Sesame Thighs With Hoisin Dipping Sauce Recipe

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By Tawnya Gardner
@DemonsAngel

I love Asian inspired dishes, because I love Chinese food, but it is so expensive these days and sometimes there is just too much MSG in it. This is my 30 minute recipe to help those cravings!

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

8 small

bone-in chicken thighs, (about 2 pounds) skinless and fat removed
1/4 c

plus 2 tablespoons of hoisin sauce
2 Tbsp

sesame seeds
1 1/2 tsp

chopped, peeled, fresh ginger
1 1/2 tsp

rice vinegar
1/4 tsp

chinese five spice powder
2 Tbsp

chili sauce
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How to Make Sesame Thighs with Hoisin Dipping Sauce

Step-by-Step

Preheat oven to 450 degrees
Arrange chicken thighs in 15 1/2 inch by 10 1/2 inch jelly roll pan. Into cup, pour 1/4 cup hoisin sauce;use to brush both sides of thighs. Sprinkle with sesame seeds. Bake until juices run clear when thickest park of thigh is pierced with knife, 20-25 minutes.
Meanwhile, prepare dipping sauce: In microwave safe cup, combine chili sauce, ginger, vinegar, five spice powder, and remaining 2 tablespoons of hoisin sauce. Just before serving, heat mixture in microwave oven on High 45 seconds, stirring once. Serve chicken with dipping sauce.

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