/ Main Dishes
Semi-Homemade Creamy Chicken Pizza
photo of Semi-homemade Creamy Chicken Pizza Recipe
all natural alfredo sauce
freshly shredded parmesan cheese
chicken breasts chopped into cubes
low fat mozzarella cheese- shredded
sliced mushrooms (optional)
pizza crust either homemade or store bought (pillsbury)
How to Make Semi-Homemade Creamy Chicken Pizza
1Press your crust into a greased pizza pan or cookie sheet depending on how big you want to make your pizza, let it stand while you mix your sauce.
2Pour your Alfredo sauce, ranch dressing, 1/8 cup of Parmesan cheese, 1/2 tsp garlic powder, and 1/2 teaspoon minced garlic and mix throughly.
3Saute your chicken with minced garlic and seasoning of choice. Use as much or as little garlic as you like I also saute the spinach with garlic as well.
4Cover your crust with your sauce. Make a layer of spinach, then a layer of mushrooms, then a layer of chicken.
5Sprinkle remaining parmesan cheese over the layers cover in mozzarella cheese.
6Bake at 375 until crust and cheese are golden brown, usually 15-20 minutes.
Printable Recipe Card
About Semi-Homemade Creamy Chicken Pizza
Posted: Fri, Mar 11, 2011