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scraps gourmet maple glazed chicken

(2 ratings)
Recipe by
Bonnie Oechsle
Haddon Heights, NJ

I love this dish because its EASY and TASTY...can be adapted for special diets also. 4 pcs. cleaned/dry chicken and season to taste (Kosher Salt and Cracked black pepper) 1 cup maple syrup ( I use sugar free syrup..Suckers, Careys or Wegmans) and add Dinosaur Bar-B-Que Cajin spice rub to taste... mix into syrup mixture and reduce liquid to 1/2cup. Glaze top of chicken Bake low and slow 8" in glass cassarole dish ( okay to line with parchment paper or alumminum foil for easy clean up) for 1 hour - keep covered in Oven. Serve with your favorite side dish. Easy and Tasty

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For scraps gourmet maple glazed chicken

  • 1/2 lb
  • 1 c
    maple syrup
  • 2 Tbsp
    dry cajun spice

How To Make scraps gourmet maple glazed chicken

  • 1
    Clean and Dry Chicken - Reduce Maple Syrup Add Cajun Spices Cover Dish with Alumunim foil to bake Bake 1 hr. 325 degrees

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