scalloped chicken spaghetti casserole

Ingredients For scalloped chicken spaghetti casserole

• 1/3 c

  butter
• 1/4 c

  onion, chopped
• 1

  garlic clove, chopped
• 1 c

  mushroom, sliced (about 1/4 pound)
• 1/4 c

  flour
• 2 c

  chicken stock
• salt and pepper
• 2-3 c

  cooked chicken, diced
• 1 c

  stewed tomatoes
• 1/4 lb

  cheddar cheese, grated
• 8-9 oz

  spaghetti noodles, cooked according to pkg. instructions
• 1/2 c

  buttered breadcrumbs
• 1 dash

  paprika