Savory Chicken and Rice Soup
·left over chicken, broccoli and potatos from my creamy garlic chicken,broccoli, and potatoes
·1 c boiling water
·1 large (or 2 small) chicken bouillion cubes
·1 pouch uncle bens boil in a bag rice (cooked for 12min and left in pouch to drain)
·1 can sliced carrots
·additonal veggies or potatoes if desired
How to Make Savory Chicken and Rice Soup
- Remove chicken from bones and set aside
- Put leftover sauce and broccoli and potatoes in a large sauce pan and heat.
- Meanwhile desolve bouillion in cup of boiling water. Stir to dissolve.
- Add disolved bouillion and water to sauce and veggies on stove.Stir to blend