saucy baked chicken

Name: SAUCY BAKED CHICKEN
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 11/2 pound(s) chicken cutlets; 1 medium onion; 8 ounce(s) white mushrooms; 1/4 cup(s) olive oil; 11/2 cup(s) chicken broth; 4 tablespoon(s) all purpose flour; 2 teaspoon(s) freshly squeezed lemon juice; 11/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper

(2 RATINGS)

45 Pinches

maria shelton

pomona, CA

Updated on Sep 1, 2012

MAKE THIS FOR MY FAMILY EVERY CHANSE I HAVE; THEY LOVE IT. VERY QUICK TO MAKE AND DELISH..

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prep time 10 Min

cook time 45 Min

method ---

yield 6 serving(s)

Ingredients

11/2 pounds chicken cutlets
1 medium onion
8 ounces white mushrooms
1/4 cup olive oil
11/2 cups chicken broth
4 tablespoons all purpose flour
2 teaspoons freshly squeezed lemon juice
11/2 teaspoons salt
1/4 teaspoon pepper

How To Make saucy baked chicken

Step 1

Preheat oven to 450f.pour oil into large roasting pan.Add chicken;onion;and mushrooms;turning to coat with oil.bake 5 mins;turn chicken over and stir vegetables.bake an additional 5 min.

Step 2

Meanwhile;in medium bowl;whisk flour into chicken broth. Add vinegar;lemon juice;salt and pepper;stirring well.
Step 3

When chicken has cooked for 10 min;add broth mixture to roasting pan; cover with foil and bake 10 min,Remove foil;stir begetables and bake,uncovered,until sauce bubbles and is slighty thickened, about 10 min.
Step 4

heat broiler Turn chicken over,place pan 6 inches from heat and broil unto chicken just stars to turn golden,about 3 or 5 min. Serve immmediately
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