Sage and Garlic Chicken Breasts
★★★★★ 1 vote5
Ingredients
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1 tspsage leaves, fresh
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1/2 tspseasoned salt
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1/2 tspthyme
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1/4 tspblack pepper
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2 clovegarlic, minced
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2 Tbspextra virgin olive oil
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2boneless skinless chicken breast
How to Make Sage and Garlic Chicken Breasts
- Heat George Foreman Grill for 5 minutes.
- Meanwhile, in small bowl, combine all ingredients except chicken breast halves; mix well. Place chicken on sheet of waxed paper. Brush or rub mixture onto all sides of chicken.
- When grill is heated, place chicken on bottom grill surface. Close grill; cook 5 to 7 minutes or until chicken is fork-tender and juices run clear.