/ Recipes
/ Main Dishes
/ Chicken
Ingredients
2
l
quality root beer (ie a&w, mug, barq's)
1
pork shoulder, pork butt, chicken breast or thighs, or beef roast (i tend to buy whatever is on sale! any meat will work!)
1
bottle
favorite bbq sauce
How to Make Root Beer Pulled Pork
Step-by-Step
1 Trim excess fat from the meat and place into crockpot
2 Pour root beer to cover meat. Cook for 8+ hrs or until very tender
3 Pull meat from crockpot and reserve juices.
4 Shred meat apart and put back into crockpot to keep warm
5 Add your favorite bbq sauce and cooking juices to the meat to your taste preferences
6 Serve meat on rolls with coleslaw
About Root Beer Pulled Pork
Originally
Posted: Sat, Jul 16, 2011
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