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root beer-oven fried chicken?

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

ok everyone,feast your eyes,on the new oven fried chicken recipe,it filled with root beer,it great on making sandwiches.

yield 8 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For root beer-oven fried chicken?

  • 1 1/2 c
    root beer
  • 3/4 c
    dark brown sugar
  • 2 tsp
    ground black pepper
  • 8
    skinless and boneless,chicken breast halves
  • 1 c
    all purpose flour
  • 3 tsp
    italian seasoning
  • 1 1/2 c
    corn flakes cereal
  • 1 c
    panko bread crumbs
  • 1 tsp
    dried crushed thymes

How To Make root beer-oven fried chicken?

  • 1
    Pour the root beer,brown sugar and pepper into a resealable plastic bag.Add the chicken breasts,coat with the marinade,squeeze out excess air,and seal the bag.Marinate in the refrigerated for at least 1 hour.
  • 2
    Preheat oven to 350 degrees F.Sprayed a baking sheet with cooking spray.
  • 3
    In a medium bowl,combine flour and italian seasoning,mix well with a fork.
  • 4
    Place the cornflake cereal in another resealable plastic bag and crush them into fine crumbs.Add panko bread crumbs and thymes,and mix thoroughly.
  • 5
    Remove the chicken pieces from marinade,pour the marinade into the large mixing bowl and set aside.
  • 6
    Dip the chicken pieces with flour mixture and mix well,and dip them dip them back into remaining marinade.
  • 7
    Place them into the bag of cornflake crumbs mixture and shake to coat well.
  • 8
    Place the chicken breasts on the prepared baking sheet.Bake in the preheated oven for 30 to 40 minutes,until chicken juices run clear and the top is browned and crunchy.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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