robin's chicken salad
I use Greek yogurt as I don't like mayo.
No Image
prep time
10 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 1 cup cooked, diced chicken
- 1/4 cup diced celery
- 1 package light nonfat greek blueberry yogurt 5.3 oz
- 1/4 cup shredded mont jack cheese
- 1 - boiled, diced egg
- - plain nonfat greek yogurt
How To Make robin's chicken salad
-
Step 1Mix all ingredients together. Add plain yogurt more or less to taste for moistness preference. Spread on bread or crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Meat Appetizers
Ingredient:
Chicken
Method:
No-Cook or Other
Culture:
American
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