Roasted Chicken stuffed with Lemon

1
Vanessa "Nikita" Milare

By
@Kitkat777

We have made this before. It is a family favorite. We have even done this with trukey. It always comes out juicy, moist & with a perfectly crispy skin. Only different this time is we made it in our new Toaster Oven. It still came out good.

Rating:
★★★★★ 3 votes
Comments:
Serves:
8- 10
Prep:
10 Min
Cook:
2 Hr 20 Min

Ingredients

5 lb
roasting chicken, whole
1 large
lemon
1 pkg
butter, room temperature
3-4 tsp
salt
4 Tbsp
mrs. dash

How to Make Roasted Chicken stuffed with Lemon

Step-by-Step

  • 1Pre-heat oven or toaster oven to 350. Pull out all the liver, guts & neck of the chicken. Set aside.
  • 2Sprinkle Mrs. Dash on the butter. Sprinkle salt all over chicken,place butter mix into the chicken, pat butter all over the front, back and sides of chicken & give a good rub.
  • 3Place the lemon whole inside the chicken. Place in the hot oven or toaster oven. Roast slow for 1 hour covered with tin foil then trun chicken around & roast for another hour.
  • 4Remove tin foil & brown the skin for about 20 mins. Remove from oven or toaster oven & let rest for 5 to 10 mins so all the yummy juice wont run out when cut into.

Printable Recipe Card

About Roasted Chicken stuffed with Lemon

Course/Dish: Chicken, Turkey, Roasts
Hashtags: #Stuffed, #oven, #toaster