roast lemon-orange chicken

Name: Roast Lemon-Orange Chicken
Yield: 6
Ingredients: 1 - roasting chicken (or pieces); 2 - oranges; 3 - lemons; dash(es) dried rosemary; dash(es) dried parsley; dash(es) paprika; - salt and pepper to taste; 6 clove(s) garlic whole; 1/2 cup(s) shallots; 1/2 cup(s) white wine

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Doreen Fish

Oshawa, ON

Updated on Jan 30, 2011

Another great slow cooker recipe that is so unigue and delicious!!!

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yield 6 serving(s)

Ingredients

1 - roasting chicken (or pieces)
2 - oranges
3 - lemons
dash dried rosemary
dash dried parsley
dash paprika
- salt and pepper to taste
6 cloves garlic whole
1/2 cup shallots
1/2 cup white wine

How To Make roast lemon-orange chicken

Step 1

Place the chicken in the slow cooker. Squeeze the juice from the oranges and lemons over the chicken. Season with the rosemary, parsley, paprika and salt and pepper.. Add the garlic and shallots and pour in the wine. Cover and cook on low 6 - 8 hours. Note: Just before serving squeeze a little orange juice over the chicken.

Step 2

Serve with cut up oranges and lemons.
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