Ritz Chicken Rolls

Ritz Chicken Rolls Recipe

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Bridgett Beal

By
@bridgettlynn

This is a huge hit at my house, my sister always requests it for her birthday, and it is easy enough for everyday.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
30 Min
Cook:
25 Min

Ingredients

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  • 2
    whole chiken breasts
  • 1 1/2
    sleeves ritz crackers
  • 2 tsp
    dried thyme
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 3/4 c
    sour cream
  • 2 Tbsp
    milk

How to Make Ritz Chicken Rolls

Step-by-Step

  1. Preheat oven to 350. Line baking sheet with foil and spray with cooking spray.
  2. Trim and butterfly chicken breasts. Each whole breast should yield 4 butterflied pieces.
  3. Crush crackers and place in shallow dish or pie plate.
  4. Mix sour cream, milk, salt, pepper and thyme in a separate shallow bowl or pie plate until well combined.
  5. Dip each piece of chicken into the sour cream mixture until well-coated, then move to plate with crushed crackers and cover with the crumbs.
  6. Roll chicken from smaller end to larger end, secure with a toothpick and place on baking sheet. Repeat with all chicken.
  7. Bake for 20-25 minutes, until chicken is cooked through.

Printable Recipe Card

About Ritz Chicken Rolls

Course/Dish: Chicken
Other Tag: Quick & Easy




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