- bacon drippings
- 1 lb
- polska kielbasa or smoked sausage
- 1 large
- green bell pepper
- 1 medium
- 1 can(s)
- diced or crushed tomatoes (14-16 oz)
- 1 c
- uncooked long grain white rice
- 2 Tbsp
- salt and pepper to taste
*If you do not have a cast iron skillet, you can brown sausage in ordinary skillet and transfer all things to a covered casserole dish.
*This is best served with sweet corn muffins on the side!