raspberry chipotle chicken

Name: Raspberry Chipotle Chicken
Prep time: 10 min
Cook time: 55 min
Yield: 4
Cuisine: American
Ingredients: 2 1/2 tablespoon(s) olive oil; 1/2 cup(s) flour; 4 - chicken breast halves, skinless and boneless; 6 ounce(s) raspberry preserves, seedless; 4 ounce(s) light sour cream; to taste - chipotle chili powder

(1 RATING)

34 Pinches

Laurie Elliott

High Point, NC

Updated on Mar 22, 2012

Adapted this from another recipe. Family asks for this quite often.

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prep time 10 Min

cook time 55 Min

method Bake

yield 4 serving(s)

Ingredients

2 1/2 tablespoons olive oil
1/2 cup flour
4 - chicken breast halves, skinless and boneless
6 ounces raspberry preserves, seedless
4 ounces light sour cream
to taste - chipotle chili powder

How To Make raspberry chipotle chicken

Step 1

Preheat oven to 375 degrees. Pour olive oil in shallow baking pan.

Step 2

Shake chicken in a plastic bag filled with flour until chicken is well coated. Place chicken in single layer in baking pan and bake for 25 minutes.
Step 3

Combine sour cream and raspberry preserves. Gradually shake in desired amount of chipotle chile powder. Stir well to evenly distribute chile powder.
Step 4

Pour raspberry mixture over chicken and bake 30 more minutes.
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