Real Recipes From Real Home Cooks ®

ranch chicken & rice

Recipe by
barbara lentz
beulah, MI

Super easy and super tasty.

yield 4 serving(s)
prep time 5 Min
cook time 25 Min
method Stove Top

Ingredients For ranch chicken & rice

  • 1 Tbsp
    olive oil
  • 4
    chicken thighs
  • 1
    10-3/4 oz can cream of mushroom soup
  • 1 c
  • 1 oz
    envelope ranch salad dressing mix
  • paprika to taste
  • 2 1/2 c
  • 1 oz
    envelope ranch salad dressing mix
  • 1 c
    jasmine rice

How To Make ranch chicken & rice

  • 1
    Heat the oil in large skillet. Brown the chicken on both sides. Remove chicken from pan. Stir in the milk, ranch dressing and mushroom soup. Stir to combine well. Add the chicken back to skillet. Cook about 25 minutes until chicken is cooked.
  • 2
    Meanwhile heat the water in medium pot to boiling. Add the ranch salad dressing mix and stir to combine. Add the rice reduce the heat to medium and cook covered about 20 minutes until rice is done.
  • 3
    Serve the chicken over the rice and sprinkle with paprika

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