Quick Saucy Chicken Casserole Recipe

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Quick Saucy Chicken Casserole

Kitchen Crew


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3 c
chicken, cooked and diced
2 can(s)
cream of mushroom soup
16 oz
mixed vegetables, frozen
1 tsp
poultry seasoning
1/2 tsp
garlic salt
2 c
baking mix
1.5 c
1 tsp
parsley, dried flakes


1Heat oven to 450 degrees.
2Mix chicken, soup, vegetables, poultry seasoning and garlic salt in ungreased 13x9x2 inch baking dish.
3Stir baking mix and milk until blended; pour over chicken mixture and sprinkle with parsley.
4Bake 30 to 32 minutes or until crust is light golden brown.

About this Recipe

Course/Dish: Chicken, Casseroles
Other Tag: Quick & Easy