Quick & Easy Chicken Salad

1
Jennifer Bass

By
@jenniebug1978

This is a very quick lunch idea for those on the go. It also makes great mini sandwiches for parties or get-togethers.

Rating:
★★★★★ 1 vote
Serves:
6 appetizers or 2 regular sandwiches
Prep:
10 Min

Ingredients

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1
4.5 oz. can chunk chicken breast
2-3 Tbsp
mayonnaise
1/4
stalk celery, ends trimmed, diced
3 Tbsp
chopped pecans or walnuts
20-30
red seedless grapes, quartered
1 large
tomato, sliced
12 slice
cocktail bread, optional
4 slice
whole wheat bread, optional
salt & pepper, to taste

How to Make Quick & Easy Chicken Salad

Step-by-Step

  • 1Drain chicken and rinse through cold water. Drain well. In small mixing bowl, combine chicken, mayonnaise, celery, and pecans; mix well with fork. Add salt and pepper to taste. Gently fold in the grapes.
  • 2On toasted whole wheat bread or toasted cocktail bread, spread desired amount of chicken mixture onto one of the slices of bread. Top with a slice of tomato and the other slice of bread.
  • 3Store any leftover chicken salad in the refrigerator.

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About Quick & Easy Chicken Salad





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