Quick cream of chicken

Maria Espravnik


This is for one or two people. I would recommend 1 chicken breast per person. I use chicken breast, can use chicken parts thighs, legs ... oh btw............delicious over rice, noodles.....


★★★★★ 1 vote



Add to Grocery List

chicken breasts, whole
6oz can(s)
chicken broth (1/2 can)
6oz can(s)
cream of mushroom soup (1/2 can)
mushrooms, fresh as much as you want

How to Make Quick cream of chicken


  • 1Boil the chicken in broth
  • 2Remove meat from bones ( if necessary)
  • 3Remove bone and drain broth set aside for another use
  • 4Add CONDENSED soup NO diluting stir over low heat
  • 5Add more mushrooms if you want.

Printable Recipe Card

About Quick cream of chicken

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: German
Other Tags: Quick & Easy, For Kids

Show 3 Comments & Reviews

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