Quick Chicken And Noodles

Name: Quick Chicken And Noodles
Yield: 4
Ingredients: 4 chicken breast halves, skinless and boneless; 1/4 tsp garlic powder; 1/8 tsp paprika; 14.5 oz canned chicken broth; 1/2 tsp dried basil leaves, crushed; 1/8 tsp pepper; 2 c broccoli, cauliflower, carrots, frozen; 2 c egg noodles, wide

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By Just A Pinch KitchenCrew

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Ingredients

4

chicken breast halves, skinless and boneless
1/4 tsp

garlic powder
1/8 tsp

paprika
14.5 oz

canned chicken broth
1/2 tsp

dried basil leaves, crushed
1/8 tsp

pepper
2 c

broccoli, cauliflower, carrots, frozen
2 c

egg noodles, wide
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How to Make Quick Chicken And Noodles

Step-by-Step

In a medium nonstick skillet over medium-high heat, cook chicken 10 minutes or until browned.
Sprinkle with garlic powder and paprika.
Set chicken aside.
Add broth, basil, pepper and vegetables.
Heat to a boil.
Stir in noodles.
Return chicken to pan.
Reduce heat to low.
Cover and cook 10 minutes or until chicken is no longer pink.
If desired, garnish with fresh basil.

Printable Recipe Card

About Quick Chicken And Noodles

Course/Dish: Chicken Pasta

Other Tag: Quick & Easy

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