Quick Chicken and Dumplings

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Have you made this?

By Ruth Lewis
@pour

There is just me and my Husband and I thought I would try to make this recipe for dinner and see if it was something he like. It is easy to make and He loved it. I also gave the recipe to my daughter. It is very easy and quick for the busy Moms out there.

Rating:

★★★★★ 1 vote

Serves:

4 to 6

Prep:

15 Min

Cook:

35 Min

Ingredients

oz: chicken broth 1 32 oz box
can(s): mixed vegetables 1 can
oz: 2 12.5 oz canned chickens breast
: dash salt
c: 2 cups of bisquick
c: 2/3 cup of milk

How to Make Quick Chicken and Dumplings

Step-by-Step

1Bring to boil the first 4 ingredients
While this is coming to a boil mix your dumplings in a bowl. Stir Bisquick and milk with fork until it forms soft ball.
2When top 4 ingredients come to boil drop dumpling mix by spoonfuls into boiling broth.
3Cook for 10 minutes uncovered then turn down heat and cover and cook for 10 minutes. Enjoy.

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