quick baked salsa chicken
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This is a great dish that you can tailor to your taste (mild to hot) by varying the salsa. It's quick and easy for those busy nights when you've had a long day.
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Ingredients For quick baked salsa chicken
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4chicken breast halves, skinless and boneless (or your favorite boneless cut of chicken)
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1 pkgtaco seasoning mix
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1 bottlefavorite salsa
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cheddar cheese, shredded
How To Make quick baked salsa chicken
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1Shake the chicken in your favorite taco seasoning mix. (Or you can make your own...) Place in a lightly greased baking dish.
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2Pour your favorite salsa over the coated chicken. Bake in a 350 degree oven until thermometer reaches 165 degrees.
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3Sprinkle with cheddar cheese and bake until melted. Serve with Spanish style rice and a salad for a great family pleasing meal.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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