Quick and Easy Chicken Pot Pie
By
Deborah Foust-Vick
@debvick72
1
This recipe is quick, easy and delicious. It's just the thing to warm your family on a cold winter's night. :) Enjoy!
Ingredients
- 3 can(s)
- large cans of chunk white or mixed chicken
- 2 can(s)
- cream of chicken soup
- 1 pkg
- frozen mixed vegetables
- 1 can(s)
- canned buttermilk biscuits
- 3 Tbsp
- milk
Step-By-Step
1Combine chicken, milk, vegetables and cream of chicken soup in a large pan or dutch oven. Cook on Med/High heat until vegetables are close to done.
2Pour chicken mixture into a 9 x 12 casserole dish. Top with flattened biscuits and bake in a 350 degree oven until tops of biscuits are golden brown.
3Let cool for 5 minutes out of oven and serve. Enjoy!
About Quick and Easy Chicken Pot Pie
Course/Dish: Chicken, Savory Pies
Other Tag: Quick & Easy
