Provalone Chicken

Provalone Chicken

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Lesley Coleman

By
@lesleypaige

I would make this recipe for any friends that had a baby or some surgery. It was always a big hit and so easy to prepare. Makes a nice showing, just be sure to warn them that there are toothpicks holding the breasts together. One of my family's favorites.

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
20 Min
Cook:
45 Min

Ingredients

  • 4
    chicken breast halves, skinless and boneless
  • 4 slice
    provalone cheese
  • 4 slice
    virginia ham (deli sliced)
  • 1/4 c
    butter, melted
  • 1 c
    italian bread crumbs
  • 1/4 c
    romano cheese, grated ( fresh is better than the green stuff)

How to Make Provalone Chicken

Step-by-Step

  1. Pre heat oven to 350*. Pound chicken breasts to flatten. add 1 slice ham and 1 slice of provalone cheese to each breast. Roll up and hold together with a couple of toothpicks.
  2. dip each breast into the butter and roll in bread crumbs. Place on a sprayed baking pan. sprinkle each breast with a small amount of the shredded ramano cheese.
  3. Bake in 350* oven for aprox. 45 minutes till lightly browned and cheese is melting out the sides. (Juices flow clear)

Printable Recipe Card

About Provalone Chicken

Course/Dish: Chicken




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