Pork Steaks w/Apricot basting glase. Bob's

Pork Steaks W/apricot Basting Glase. Bob's Recipe

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Bob Wakeman

By
@bluecatfish1

This something I came up with on Sunday. It turned out so good. Will be trying this on chicken next.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min
Method:
Grill

Ingredients

2 large
pork steaks
1/2 jar(s)
apricot preserves.about 9oz
1/4 c
apricot brandy
1/3 c
maple syrup
2 clove
garlic,minced fine
1 small
onion,diced fine.
mrs dash onion & herb seasoning blend for steaks.

How to Make Pork Steaks w/Apricot basting glase. Bob's

Step-by-Step

  • 1Set up grill for med-high heat. While grill is pre-heating. I a sauce pan add apricot preserves, brandy, maple syrup, onion, and garlic.. Heat to a low boil. stirring to mix well. Remove from heat.
  • 2Once grill is ready. sprinkle a little Mrs. Dash on both sides of pork steaks. Grill for 3-4 min. Per side. Basting when turning. Will take about 8-10 min to cook through. Put meat on a platter and baste one more time before serving.. Enjoy.

Printable Recipe Card

About Pork Steaks w/Apricot basting glase. Bob's

Course/Dish: Chicken, Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, For Kids