pork steaks w/apricot basting glase. bob's

Name: Pork Steaks w/Apricot basting glase. Bob's
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 large pork steaks; 1/2 jar(s) apricot preserves.about 9oz; 1/4 cup(s) apricot brandy; 1/3 cup(s) maple syrup; 2 clove(s) garlic,minced fine; 1 small onion,diced fine.; - mrs dash onion & herb seasoning blend for steaks.

(2 RATINGS)

32 Pinches

Bob Wakeman

Dupo, IL

Updated on Jun 11, 2013

This something I came up with on Sunday. It turned out so good. Will be trying this on chicken next.

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prep time 15 Min

cook time 30 Min

method Grill

yield 4 serving(s)

Ingredients

2 large pork steaks
1/2 jar apricot preserves.about 9oz
1/4 cup apricot brandy
1/3 cup maple syrup
2 cloves garlic,minced fine
1 small onion,diced fine.
- mrs dash onion & herb seasoning blend for steaks.

How To Make pork steaks w/apricot basting glase. bob's

Step 1

Set up grill for med-high heat. While grill is pre-heating. I a sauce pan add apricot preserves, brandy, maple syrup, onion, and garlic.. Heat to a low boil. stirring to mix well. Remove from heat.

Step 2

Once grill is ready. sprinkle a little Mrs. Dash on both sides of pork steaks. Grill for 3-4 min. Per side. Basting when turning. Will take about 8-10 min to cook through. Put meat on a platter and baste one more time before serving.. Enjoy.
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