Real Recipes From Real Home Cooks ®

pineapple and apricot chicken

(1 rating)
Recipe by
Allison Lajoie
Martinsburg, WV

This is something the whole family loves

(1 rating)
yield 4 serving(s)
prep time 25 Min
cook time 50 Min

Ingredients For pineapple and apricot chicken

  • 4
    chicken breasts, boneless and skinless
  • 1 can
    crushed pineapple in it own juice
  • 1 jar
    apricot sugarfree preserves
  • 3 dash
    soy sauce, low sodium
  • 4 c
    brown rice, cooked

How To Make pineapple and apricot chicken

  • 1
    Cook chicken at 350 Degreee. In a line a pan with non stick tin foil. Then put your bonelest chickenbrest into the pan after your trim the fat off the chicken
  • 2
    Then coat your ckicken breast with the apricot preserves. Then put the crushed pineapple on top and add the soy sauce
  • 3
    Cook brown rice with direction on the box.
  • 4
    Once everything is cooked. Put rice on the bottem of plate and put chicken and sauce on top.

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