Picante chicken wings

Picante Chicken Wings

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sherry monfils

By
@smonfils

Spicy-sweet, perfect wings.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
20 Min
Cook:
40 Min

Ingredients

  • 12 large
    chicken wings
  • 1
    16 oz jar spicy picante sauce
  • 1/3 c
    sugar-free orange marmalade
  • 2 tsp
    dijon mustard
  • 1 Tbsp
    toasted sesame seeds

How to Make Picante chicken wings

Step-by-Step

  1. Heat oven to 425. Line a rimmed baking sheet w/ foil and spray w/ cooking spray. Cut off wing tips and discard.
  2. In saucepan, heat 1-1/2 cups picante sauce, marmalade and mustard over medium heat. Bring to boil. reduce heat to medium-low and cook 30-40 mins, until reduced to 3/4 cup sauce, stirring occasionally.
  3. Place chicken in lg bowl. Add remaining picante sauce and toss to coat. Place chicken on baking sheet. Bake 40 min or until chicken is cooked through, turning the chicken 1/2 way through cooking time. Baste chicken w/ picante-mustard sauce the last 10 min of cook time.. Sprinkle w/ sesame seeds.

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About Picante chicken wings

Hashtags: #wings #picante



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