Pepper Jack Stuffed Chicken
By
Nancy Allen
@mawmawnan
1
This is a flavorful way to make chicken and I serve it with rice and a nice green salad!
Rating:
★★★★★ 1 vote5
Comments:
Serves:
2 servings
Prep:
20 Min
Cook:
30 Min
Method:
Bake
Ingredients
-
2 ozpepper jack cheese
-
2boneless skinless chicken breast halves
-
1 tspmexican or taco seasoning
-
1 Tbspvegetable oil
How to Make Pepper Jack Stuffed Chicken
- Cut cheese into 2 inch strips. Flatten chicken to 1/4-in. thickness.( I use a large ziplock bag to flatten the chicken) Place a strip of cheese down the center of each chicken breast half.
- Fold chicken over cheese and secure with toothpicks. Rub mexican seasoning over chicken.
- In a large skillet, brown chicken in oil on all sides. Transfer to a greased 8-in square baking dish. Bake, uncovered, at 350 for 25-30 minutes or until chicken juices run clear. Discard toothpicks. Yields 2 servings
