Peking Chicken

Name: Peking Chicken
Cuisine: Asian
Ingredients: 3-4 lb chicken pieces; 1 bunch finely chopped green onion; 1/2 c honey; 1/4 c soy sauce; 1 1/2 inch piece on ginger root, grated or minced; 6 clove garlic, minced

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By Blaine Yuen
@kekoa1969

I found this recipe in the Orange County Register newspaper a LONG time ago.

Rating:

★★★★★ 1 vote5

Ingredients

3-4 lb

chicken pieces
1 bunch

finely chopped green onion
1/2 c

honey
1/4 c

soy sauce
1 1/2

inch piece on ginger root, grated or minced
6 clove

garlic, minced
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How to Make Peking Chicken

Step-by-Step

Combine all ingredients except Chicken.
Place Chicken pieces in a zipper seal bag & pour marinade over Chicken. Seal bag, squeezing out as much air as possible. Knead the bag to evenly coat the Chicken. Refrigerate overnight.
Grill on BBQ as usual, basting with the marinade during the last 5 minutes.

Printable Recipe Card

About Peking Chicken

Course/Dish: Chicken

Regional Style: Asian

Originally Posted: Mon, Dec 3, 2012

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