peachy chicken
This is so yummy!
prep time
5 Min
cook time
15 Min
method
Bake
yield
8 serving(s)
Ingredients
- 1 package brown sugar, burbon marinade
- 1/4 cup oil
- 2 tablespoons apple cider vinegar
- 2 tablespoons peach preserves
- 8 - boneless skinless chicken breasts
- 4 - peaches
How To Make peachy chicken
-
Step 1Mix Marinade Mix, oil, vinegar and preserves in small bowl. Reserve 2 tablespoons marinade. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
-
Step 2Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
-
Step 3Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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