Peach and Balsamic Chicken wings

Peach And Balsamic Chicken Wings Recipe

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Marian Arbour

By
@yfcsc

Only once in a while do I see chicken wings in the market where I shop..These are easy to prepare and the best part is I prepare and some other member of my family mans the BBQ.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
15 Min
Cook:
30 Min
Method:
Barbecue

Ingredients

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1/4 c
peach jam
2 Tbsp
balsamic vinegar
1/8 tsp
cayenne pepper
1/4 c
sour cream, fat-free
3 1/2 lb
chicken wings, about24
2 Tbsp
fresh lime juice
1/2 c
parsley chopped
2
green onions sliced
4
radishes thinly sliced
1
head..butter lettuce
salt and pepper to taste

How to Make Peach and Balsamic Chicken wings

Step-by-Step

  • 1Heat grill to medium, low. In a bowl whisk together the jam, vinegar, cayenne and s and p. add the wings and toss with 2 tbsp of the jam mixture.
  • 2Grill the chicken, covered turning occasionally until cooked throughhabout 25 to 30 minutes basting with remaining jam mixture.
  • 3In a bowl whisk together the sour cream, lemon juice and parsley. slice the radishes thinly, break up the lettuce,,top with the radishes and onions, drizzle the dressing over the lettuce and top with the wings. Serve with rice {optional}

Printable Recipe Card

About Peach and Balsamic Chicken wings

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Cajun/Creole
Dietary Needs: Low Fat




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