pasta alfredo

Name: Pasta Alfredo
Prep time: 30 min
Cook time: 30 min
Cuisine: Italian
Ingredients: 3 cup(s) fettuccine pasta cooked; 1 jar(s) garlic alfredo sauce; 1 tablespoon(s) pesta sauce; 1 box(es) 8 oz. sliced mushrooms; 1 cup(s) frozen peas; 2 teaspoon(s) butter; 2 cup(s) cooked chicken

9 Pinches

Robin Parrow

Updated on Jan 15, 2019

This is a quick and easy meal and very tasty. The pesto gives it an extra bump.

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prep time 30 Min

cook time 30 Min

method Bake

yield six

Ingredients

3 cups fettuccine pasta cooked
1 jar garlic alfredo sauce
1 tablespoon pesta sauce
1 box 8 oz. sliced mushrooms
1 cup frozen peas
2 teaspoons butter
2 cups cooked chicken

How To Make pasta alfredo

Step 1

Cook pasta. Drain well

Step 2

Stir fry mushrooms in 2 tsp. of butter.
Step 3

Add pesto sauce, peas and cooked mushrooms to alfredo sauce.
Step 4

cut up 2 cups of cooked chicken and add that to alfredo sauce.
Step 5

mix all ingredients together. salt and pepper to taste.
Step 6

bake in oven 30 minutes at 350 degrees until hot.
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