Parmesan Crusted Lemon Chicken

Parmesan Crusted Lemon Chicken Recipe

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Rose M. Helle


Love to try different recipes for Lemon Chicken ? This one is a winner!


★★★★★ 1 vote

10 servings
30 Min
20 Min


  • 10
    boneless skinless chicken breast tenders
  • 6 Tbsp
    lemon juice, fresh
  • 3
    eggs, lightly beaten
  • 1 c
    dry breadcrumbs
  • 3/4 c
    grated parmesan cheese
  • 2 tsp
    grated lemon peel
  • 4-6 Tbsp

How to Make Parmesan Crusted Lemon Chicken


  1. Pound chicken to 1/2 inch. Marinate chicken in lemon juice for 10 minutes.
  2. Beat eggs in medium bowl. Combine breadcrumbs, cheese and lemon peel in a shallow dish.
  3. Dip chicken pieces in the egg mmixture. Dip into the breadcrumb mixture. Season with salt and pepper.
  4. Melt butter in large skillet. Add chicken and saute until golden brown and cooked through - about 2-4 minutes per side. Garnish platter with lemon wedges and serve.

Printable Recipe Card

About Parmesan Crusted Lemon Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy

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