parmason mayo crusted chicken tenders

Name: parmason mayo crusted chicken tenders
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: 4-6 medium chicken tenders; 2/3 cup(s) mayonnaise; 1 small red onion,grated fine; 2-3 tablespoon(s) milk; 1 cup(s) parmesan cheese,fresh grated[not that can stuff,please]

(1 RATING)

53 Pinches

Diane Eldridge

born in Traverse City Mich now in Chattanooga, TN

Updated on Sep 4, 2011

we eat alot of chicken so hubby is always askin me to find different recipes cuz he gets bored with same ole same ole... came up with this am tryin it for dinner tonight...will see how he likes it

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prep time 10 Min

cook time 20 Min

method ---

yield 2 serving(s)

Ingredients

4-6 medium chicken tenders
2/3 cup mayonnaise
1 small red onion,grated fine
2-3 tablespoons milk
1 cup parmesan cheese,fresh grated[not that can stuff,please]

How To Make parmason mayo crusted chicken tenders

Step 1

preheat oven to 350 remove chicken tenders from freezer as u start makin it[u want then somewhat froze]

Step 2

mix mayo and onion then add milk do a T at a time do not want it to runny
Step 3

take a cookie sheet and spray with non stick spray... now take tenders and dip into mayo mix coat well then dip in cheese coat well place on cookie sheet do the rest of chicken bake 20-25 min til cheese well browned and chicken no longer pink
Step 4

i like servin these with a sour cream and horseradish sauce
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