Panang Curry Recipe

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Panang Curry

Tosca Teklu


I love Thai food, and panang curry is one of my favorites, that is why I posted this recipe, indeed.

★★★★★ 1 vote


1 can(s)
of panang curry paste
1/2 c
peanut butter
4 Tbsp
brown sugar
1 c
1 c
carrots, sliced
3 small
basil leaves
4 Tbsp
fish sauce
red bell peppers, sliced
1 1/2 lb
chicken, pork or beef
4 c
coconut milk, unsweetened
4 Tbsp
tobasco sauce


1Put curry in a large pot.
2Then add the coconut milk slowly and stir.
3Add chicken, beef or pork and cook for about 15 minutes.
4Add the sugar, peanut butter, fish sauce, tobasco sauce, and basil leaves.
5Add peas, sliced carrots and bell peppers.

About this Recipe

Course/Dish: Chicken, Beef, Pork
Regional Style: Asian
Hashtags: #food, #thai, #curry, #panang