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Paella Foil Pack over grill
photo of Paella Foil Pack Over Grill Recipe
uncooked spanish rice
skinless chicken thighs
sliced dried chorizo
roasted red peppers, cut into strips
How to Make Paella Foil Pack over grill
1Combine 1 cup uncooked Spanish rice mix, 1 1/4 cups chicken broth, 6 peeled large shrimp, 2 skinless chicken thighs, 2 ounces sliced dried chorizo, 1/4 cup each pimiento-stuffed olives and roasted pepper strips, and 1/2 teaspoon smoked paprika.
2Mix together and pour into a disposable pie pan. Drizzle with olive oil, salt & pepper to taste. Seal the pan in foil.
3Grill over medium-high heat, 30 minutes.
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About Paella Foil Pack over grill
Posted: Wed, Jun 27, 2012