Oven Fried Chicken Drumsticks

Name: Oven Fried Chicken Drumsticks
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8
Ingredients: 3/4 c original bisquik baking mix; 1 pkg ranch dressing mix, dry; 1 tsp paprika; 1 large egg, slightly beaten; 1 Tbsp water; salt and pepper, to taste; 3 lb chicken legs; 1 c ranch dressing for dipping, if desired

By Linda Griffith
@sothernladee

Fried chicken is my favorite food, but we all know that it's not the best thing in the world for you, so the next best is baked, boiled or broiled, yuk...This recipe makes it taste like fried chicken but you can sort of feel not guilty when eating it...I hope you like it.

Rating:

★★★★★ 1 vote5

Comments:

9 Comments

Serves:

Prep:

20 Min

Cook:

50 Min

Ingredients

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3/4 c

original bisquik baking mix
1 pkg

ranch dressing mix, dry
1 tsp

paprika
1 large

egg, slightly beaten
1 Tbsp

water
·

salt and pepper, to taste
3 lb

chicken legs
1 c

ranch dressing for dipping, if desired

How to Make Oven Fried Chicken Drumsticks

Step-by-Step

Heat oven to 400 degrees. Line a 9x13 inch baking pan with non stick Reynolds wrap.
In a shallow bowl, mix the biscuit mix, the dry ranch dressing and paprika together. In another shallow dish, mix the water and egg.
Dip each leg in the egg mixture and then in the biscuit mix. Place in baking pan in a single layer
Bake in 400 degrees oven for 35 minutes. Turn legs over and bake another 15 or 20 minutes. Serve with Ranch Dressing is desired.

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