oven-fried chicken
(3 ratings)
This is a recipe for oven-fried chicken that I found on Allrecipes; very tender and juicy!
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(3 ratings)
yield
5 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For oven-fried chicken
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1`(2 to 3 pound) whole chicken, cut to pieces (i used a precut one)
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1 cdried bread crumbs
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1 tspgarlic powder
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1 tspsalt
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1 tspdried thyme
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1/2 tspground black pepper
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1/2 tsppaprika
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1/2 to 1 cmayonnaise
How To Make oven-fried chicken
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1Preheat oven to 350 F.
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2In a medium bowl or gallon size resealable plastic bag, mix together the bread crumbs, garlic powder, salt, pepper, thyme and paprika; coat the chicken pieces with mayonnaise.
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3Place chicken pieces in bowl or bag with bread crumb mixture and coat or shake until well coated; place chicken pieces in a lightly greased 9 X 13 inch baking dish (I used a cookie sheet) and bake for 45 minutes or until juices run clear.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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