Oven Fried Chicken

2
Vic Gatto

By
@vgatto

This Fried Chicken is almost as good as the original "deep fried" method, but it is so much easier to make and clean-up.

Your guests wont know the difference and you can enjoy eating some too.

Rating:

★★★★☆ 14 votes

Comments:

Ingredients

Add to Grocery List

  • ·
    cooking spray
  • 1/2 c
    dry bread crumbs
  • 1/4 c
    parmesan cheese, grated
  • 2 Tbsp
    cornmeal
  • 1/2 tsp
    red pepper flakes
  • 1
    egg white
  • 1/2 tsp
    salt
  • 3.5 lb
    chicken, pieces

How to Make Oven Fried Chicken

Step-by-Step

  1. Preheat oven to 425 degrees. Spray 15 1/2 by 10 1/2 jelly roll pan with cooking spray.
  2. On waxed paper mix bread crumbs, cheese, cornmeal and ground red pepper. In a pie plate beat egg white and salt.
  3. Dip each piece of chicken in egg white then coat with bread crumb mixture. Place chicken in pan; spray lightly with cooking spray.
  4. Bake chicken 35 minutes or until coating is crisp and juices run clear when chicken is pierced with tip of knife.

Printable Recipe Card

About Oven Fried Chicken

Course/Dish: Chicken
Collection: Picnic Picks!
Other Tag: Quick & Easy




Show 55 Comments & Reviews

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