Oven Fried Chicken

Name: Oven Fried Chicken
Ingredients: cooking spray; 1/2 c dry bread crumbs; 1/4 c parmesan cheese, grated; 2 Tbsp cornmeal; 1/2 tsp red pepper flakes; 1 egg white; 1/2 tsp salt; 3.5 lb chicken, pieces

By Vic Gatto
@vgatto

This Fried Chicken is almost as good as the original "deep fried" method, but it is so much easier to make and clean-up.

Your guests wont know the difference and you can enjoy eating some too.

Rating:

★★★★☆ 14 votes4

Comments:

55 Comments

Ingredients

·

cooking spray
1/2 c

dry bread crumbs
1/4 c

parmesan cheese, grated
2 Tbsp

cornmeal
1/2 tsp

red pepper flakes
1

egg white
1/2 tsp

salt
3.5 lb

chicken, pieces
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How to Make Oven Fried Chicken

Step-by-Step

Preheat oven to 425 degrees. Spray 15 1/2 by 10 1/2 jelly roll pan with cooking spray.
On waxed paper mix bread crumbs, cheese, cornmeal and ground red pepper. In a pie plate beat egg white and salt.
Dip each piece of chicken in egg white then coat with bread crumb mixture. Place chicken in pan; spray lightly with cooking spray.
Bake chicken 35 minutes or until coating is crisp and juices run clear when chicken is pierced with tip of knife.

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