Oven Chicken Paprikash

Oven Chicken Paprikash Recipe

No Photo

Have you made this?

 Share your own photo!

Patty Slusher

By
@slush


Rating:

★★★★★ 3 votes

Ingredients

Add to Grocery List

  • 6 small
    onions, halved
  • 6
    garlic cloves
  • 1 can(s)
    tomatoes, peeled and diced
  • 2
    chickens
  • pinch
    salt
  • pinch
    pepper
  • 1 Tbsp
    paprika, sweet mild
  • 14.5 oz
    chicken broth
  • 8 oz
    sour cream
  • 1 lb
    noodles, cooked

How to Make Oven Chicken Paprikash

Step-by-Step

  1. Put onions, garlic and tomatoes in bottom of large roasting pan.
  2. Season chicken to taste with salt and pepper.
  3. Put chickens in roasting pan, breast side up, then sprinkle paprika over chickens; pour over chicken broth.
  4. Cover with foil tightly and roast at 325 for 3 1/2-4 hours or until meat is falling off bone.
  5. Last hour of cooking, remove foil to allow chicken to brown.
  6. When chicken is done, remove large pieces of meat from breast bone and discard all bones; remove legs with thighs.
  7. Stir sour cream in remaining pan juices; season to taste with salt and pepper, then stir in cooked and drained noodles.
  8. Spoon onto serving plate; slice chicken breasts and arrange atop noodles with chicken legs and thighs.

Printable Recipe Card

About Oven Chicken Paprikash

Course/Dish: Chicken
Other Tag: Quick & Easy




Leave a Comment

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

13 Cluckin' Great Chicken Recipes For Tonight's Dinner

13 Cluckin' Great Chicken Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Need some inspiration for tonight's dinner? Try one of these 13 cluckin' great chicken recipes.

Winner, Winner Have An Easy Chicken Dinner Tonight Recipe

Winner, Winner Have an Easy Chicken Dinner Tonight

Kitchen Crew

Chicken is my go-to when I just can't figure out what to make for dinner. Whenever I find myself wondering what to make, I grab a package at the market...