oven barbecued chicken
(1 RATING)
I got this one out of Taste of Home and I love the tangy sauce...so easy to make and smells so good in the oven...
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prep time
20 Min
cook time
1 Hr
method
Bake
yield
6-8 serving(s)
Ingredients
- 3-4 - pounds chicken pieces
- 1/3 cup chopped onion
- 3 tablespoons butter or margarine
- 3/4 cup ketchup
- 1/3 cup vinegar
- 3 tablespoons brown sugar
- 1/2 cup water
- 2 teaspoons prepared musard
- 1 tablespoon worcestershire sauce
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
How To Make oven barbecued chicken
-
Step 1Heat a small amount of oil in a large skillet; fry chicken until browned. Drain; place chicken in a 13x9x2" baking dish.
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Step 2In a saucepan, saute onion in butter until tender; stir in remaining ingredients. Simmer, uncovered, for 15 minutes. Pour over chicken.
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Step 3Bake at 350 degrees about 1 hour or until chicken is done, basting occasionally.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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