Orange Chicken

Orange Chicken

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Robyn Gates

By
@robynjoy1

Wonderful quick and easy recipe passed down from my Grandmother in-law. Sure to please!

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
35 Min

Ingredients

  • CHICKEN

  • 1 1/2 lb
    chicken (breast, legs, thighs....)
  • 1/2 stick
    butter
  • 1 medium
    onion, chopped
  • 1 clove
    garlic, chopped
  • SAUCE

  • 1 c
    orange juice
  • 1/2 c
    brown sugar, lightly packed

How to Make Orange Chicken

Step-by-Step

  1. Sauté butter and garlic in pan over med-hi heat. Add chicken and brown on all sides.
  2. Mix orange juice and brown sugar in separate bowl. Pour over chicken. Cover and cook over medium heat for 20 minutes turning chicken at the 10 minute mark. (DOUBLE THE SYRUP RECIPE IF DESIRED)
  3. Uncover and continue cooking for 15 minutes or until brown sugar mixture is thick and syrupy. BE CAREFUL NOT TO BURN SYRUP.
  4. Serve with white rice and broccoli steamed in chicken broth. **POUR SYRUP OVER RICE AS WELL AS CHICKEN.**

Printable Recipe Card

About Orange Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy



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