One Skillet Chicken Supper
2 photos of One Skillet Chicken Supper Recipe
By
Amy Borne
@Amyelaine
1
Variation for this is good also:
Southwestern flavor: substitute black beans for green beans and corn for carrots.
Southwestern flavor: substitute black beans for green beans and corn for carrots.
Ingredients
- 3
- boneless chicken breasts
- 2 Tbsp
- oil
- 1/2 c
- onions chopped
- 1 can(s)
- (14 ounce) french-style green beans
- 1 can(s)
- (14 ounce) chopped tomatoes with chilies
- 1 can(s)
- (14 ounce) sliced carrots
- 1 large
- potato cut into 3/4 inch cubes
- 1 c
- uncooked rice
- 1 c
- water
- 1/2 c
- shredded cheese
- salt
- pepper
How to Make One Skillet Chicken Supper
- 1Cut chicken into bite size pieced. Heat oil in a large skillet over medium heat. Add chicken and onion. Saute' for about 3 minutes
- 2Add green beans, carrots, tomatoes with chilies, potato, rice, salt and pepper to skillet. Mix gently
- 3Pour water over top of chicken mixture. Cook covered over medium-low heat, stirring occasionally, for 20 minutes or until potatoes and rice are tender.
