One Skillet Chicken Supper
2 photos of One Skillet Chicken Supper
By
Amy Borne
@Amyelaine
1
Variation for this is good also:
Southwestern flavor: substitute black beans for green beans and corn for carrots.
Southwestern flavor: substitute black beans for green beans and corn for carrots.
Ingredients
-
3boneless chicken breasts
-
2 Tbspoil
-
1/2 conions chopped
-
1 can(s)(14 ounce) french-style green beans
-
1 can(s)(14 ounce) chopped tomatoes with chilies
-
1 can(s)(14 ounce) sliced carrots
-
1 largepotato cut into 3/4 inch cubes
-
1 cuncooked rice
-
1 cwater
-
1/2 cshredded cheese
-
·salt
-
·pepper
How to Make One Skillet Chicken Supper
- Cut chicken into bite size pieced. Heat oil in a large skillet over medium heat. Add chicken and onion. Saute' for about 3 minutes
- Add green beans, carrots, tomatoes with chilies, potato, rice, salt and pepper to skillet. Mix gently
- Pour water over top of chicken mixture. Cook covered over medium-low heat, stirring occasionally, for 20 minutes or until potatoes and rice are tender.
