One Pan Chicken & Noodles
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes
Ingredients
- 1 Tbsp
- onions, minced
- 1/4 c
- celery, chopped
- 3 Tbsp
- butter
- 2 c
- chicken, cooked and cubed
- 6 oz
- noodles, uncooked
- 1 can(s)
- cream of chicken soup
- 2.25 c
- chicken broth
- 1 tsp
- lemon juice
- 1/4 tsp
- lemon juice
- 1/4 tsp
- pepper
- 4 oz
- mushrooms, undrained
How to Make One Pan Chicken & Noodles
- 1In a dutch oven saute the onion and celery in butter until tender. Add the chicken and top with the noodles.
- 2In a bowl combine the soup, broth, lemon juice, and pepper. Pour over the noodles, moistening all. Scatter the mushrooms on top.
- 3Cover and bring to a boil. Reduce the heat to simmer and cook for 15-20 minutes, stirring occasionally.
About One Pan Chicken & Noodles
Other Tag: Quick & Easy
