not your mama's fried chicken
(1 rating)
This is a little different that My original southern fried chicken..but so juicy and so good!
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(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For not your mama's fried chicken
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1 pkgsaltine crackers
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2 Tbspall purpose flour
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2 Tbspinstant potato flakes, dry
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1 tspseasoning salt
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1/2 tspblack pepper
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1egg
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2 coil
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6chicken breasts, boneless and skinless
How To Make not your mama's fried chicken
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1Place crackers in a large resealable plastic bag; seal bag and crush crackers until they are coarse crumbs. Add flour, potato flakes, seasoned salt, and pepper to bag and mix well.
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2Beat egg in a shallow dish or bowl; heat oil in a large skillet over medium low heat. One by one, dredge chicken pieces in egg beat, then place in bag with crumb mixture, seal bag and shake to coat. Reduce heat to medium and cook coated chicken in skillet for 15 to 20 minutes, turning frequently, until golden brown and juices run clear.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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